This was supposed to be the last glass of wine to finish a wine-heavy day on the South Styrian Weinstrasse...
Kill me, but what you see on the photo above cannot cost 21.5 euros. If the restaurant had spent five...
If one day I have to write my autobiography, the title “The Art of Getting Wet” would be quite appropriate....
The one thing I learned today is that the Southern Styria and the South-Eastern Styria are quite different. The Southern...
La Capannina has a perfect location: it’s on the top of the Monte Baldo mountain overlooking the Lake Garda and...
Let’s start with the basics of holidaying in the Alps. First and foremost, the Alps have valleys. A valley is...
“Käse, Wurst und Speck” (cheese, sausage and bacon) is how most Brettljausen describe themselves in Tyrol, in small print under...
The Tauernhaus is located at the end of the very beautiful Dorfer Valley and belongs to a German alpine club....
Hochkar is one of those places that has been on my radar for quite a while. Too distant to visit...
A simple rule of Brettljause-hunting says, “When you see one, eat it.” Unfortunately, hunger does not always cooperate, and my...
Over the past 15 years, I have been visiting Ramsau am Dachstein almost annually (with a short break for COVID),...
Truth be told, I was not looking forward to another Tyrolean Brettljause. In fact, I had in mind to take...