Perhaps I do not understand the purpose of marinating meat. Perhaps the real goal of marination is to remove any...
This morning I could still enjoy a view of Grossglockner from my hotel’s balcony. This evening, I have been cycling...
Heiligenblut was the first place in Austria that I visited alone. In retrospective, I am wondering why I chose a...
I leave it to the readers to find out why this Heuriger has a fire department (“Feuerwehr”) in its name....
Let’s put things straight: I don’t like Salzburg. I am a big fan of the federal state, the Salzgburgerland, but...
The Zwölferhorn cable car has gone through quite a few improvements since the last time I used it. Which must...
Strand-Domizil is located on a beach, of a sort. It’s admittedly rather far from a sea, and even from a...
If there were an award for the most improbable place to find a Brettljause, Käpt’n Otto would be a serious...
“Käse, Wurst und Speck” (cheese, sausage and bacon) is how most Brettljausen describe themselves in Tyrol, in small print under...
Recently I have been mostly travelling in the afternoons, spending the first half of the day in the office before...
Finding a quiet place to have a beer and read a book during the European Football Championship is not a...
It is not a secret that out of all the Austrian states I prefer Styria. Not only do its Brettljausen...