There are two things many people do not realize about Austria’s picturesque Salzkammergut region. First, despite the similarity of names,...
The history repeats itself, kind of. Re-reading my rather unfavorable review of Wia z’haus Lehner’s from 2019, I see that...
The brilliantly named Jack the Ripperl specializes in spare ribs. Obviously. While I am usually very suspicious when it comes...
A simple rule of Brettljause-hunting says, “When you see one, eat it.” Unfortunately, hunger does not always cooperate, and my...
When it comes to Brettljause locations, Mondsee is really weird. There are at least two “Jausenstationen” (snack places) around the...
I am well aware that the phrase “old good goose,” in contrast to “good old goose” sounds awkward and is...
Crap. Here I am, in a sleepy village next to one of the less popular lakes of the Salzkammergut. It’s...
My previous goose post was called “A Happy End” to celebrate the facts that a) I ate the final Gansl...
November is, generally speaking, a terrible time to travel in Austria. Most hotels finish the summer season after the Austrian...
Located between a camping site and the picturesque Gleinkersee, Gasthof Seebauer can pride itself of serving the most expensive Brettljause...
Most people know Attnang-Puchheim as the railway station where one changes from the train from Vienna to the train going...
“Polster” means a pillow in German, and while I have no idea where this small but seriously popular hut has...