• Brettljause
    Brettljause

    Memory Lapse

    A Jause in a Drawer

    East Tyrolean Brettl Coma

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  • Martinigansl
    Martinigansl

    The Goose of 2025

    The Last Chance

    The Return of the Goose

    • Vienna
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  • Spare ribs
    Spare ribs

    Underwhelming Ribs

    Stopover Ribs

    Brunico Centrale

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Brettljause
·March 22, 2014

A Perfect Jause Product

Blauensteiner is a known place in an unknown village. I was unlucky enough to arrive one hour before the opening...
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Brettljause
·March 1, 2014

A Cheeseless Jause

The area near the Hohe Wand continues to surprise by its good food and bad drinks. Haselbacher is a rather...
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Brettljause
·February 23, 2014

An iPod Jause

Waitresses taking orders by using an app on their iPods? Progress has certainly arrived in the little village of Zweiersdorf...
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Brettljause
·February 15, 2014

A Good Rural Jause

Buschenschank Hauck can be found in the obscure village of Henzing two kilometers from the rather unknown village of Judenau,...
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Brettljause
·February 9, 2014

A Bread Jause

Ströck is a bakery and makes bread. It makes sandwiches as well, but the scarce slices of sausage and cheese...
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Brettljause
·February 6, 2014

A Minimal Jause

It is known that the minimum number of ingredients in a Brettljause is three. Most South Tyrolean Marendes fall in...
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Brettljause
·January 19, 2014

The Speck Disaster

Normally I start every Brettljause by eating the stuff I do not especially like: liver in any form followed by...
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Brettljause
·January 12, 2014

The Pigs Who Were Loved

Beware: to reach this hidden gem you would require an almost two-hour bus journey from Vienna, followed by a nearly...
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Martinigansl
·November 26, 2013

A Bony Bird

This was a totally spontaneous visit, and the fact that Lahodny had a goose proves that the bird was not...
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Martinigansl
·November 24, 2013

A Competent End-of-Season Goose

The goose season is almost over, but I continue visiting the acceptable goose places of yesteryear. Exactly one year after...
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Martinigansl
·November 22, 2013

A Deflated Goose

It is always a bit spooky to be alone in a restaurant, but the waiter (who is possibly also the...
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Martinigansl
·November 15, 2013

A Dead Bird

One of the goose highlights of two years ago, Steierstöckl has managed to completely overdo the goose this year. Instead...
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