I knew I had to visit Café Pirnbacher the moment I saw its illuminated terrace on my first evening in...
There is a common fallacy that the things that are difficult to obtain are likely to be good. I must...
Worry not, it’s not the final final Jause. (Not that I worry that anyone is worried.) It’s just my last...
Another day, another valley. Compared to Untersulzbachtal, the nearby Obersulzbach is somewhat longer but is somehow easier to enter, having...
It is a known and comforting fact that the same supermarket sells slightly different stuff in different regions of Austria....
Seeing spare ribs as part of a Brettljause is unusual but not completely unheard of. I can recall at least...
Generally I do not hold high expectations of the restaurants situated right by the cable cars’ upper stations. At best,...
For a place that is supposed to be a famous ski resort, St. Johann im Pongau creates a very underwhelming...
One of the most impressive things about Kaprun’s high-altitude water reservoirs is how long it actually takes to get there....
The region of Pinzgau is rich on valleys: some well-known and touristic, some, like Untersulzbachtal, only interesting to those who...
Krimmler Achental is one of the most beautiful places in Austria, but whenever I ate there I always had a...
When I decided to start my holidays two days earlier and stop for a short time in Zell am See...