South Tyrol is entering hibernation, before waking up again in December for skiing holidays. Cable cars shut down operations one...
The Forst beer is, deservingly, a big thing in South Tyrol, and it really shows that the Forsterbräu in the...
I am not sure if comparing South Tyrolean Marende with Austrian Brettljausen is actually fair: after all, a typical Marende...
It’s probably too early to judge after staying in Meran for less than half a day, but I have a...
You cannot get this Brettljause before 14:30. Believe me (if you don’t believe what is written in the menu): I...
One may point out that this is not a Brettljause but a Marende, which is something altogether different. On the...
No one expects to go to an unfamiliar city and get a great Brettljause the very first evening. Visiting Bozen...
Rauthof does not have a menu. If you want some food, you have to ask what is available. If you...
Despite the encouraging name, we are talking about a more-or-less typical Marende here: Speck, Kaminwurzen and cheese, plus three types...
I have nothing against Speck. I like Speck, and I like the South Tyrolean Speck especially. If there were some...
Here is a South Tyrolean Brettl that does not call itself a Marende, and rightfully so: it’s much more than...
This one is hard to classify. It does not come on a piece of wood but on a normal plate,...
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