3.5 Brettljause Speck and Cheese Berggasthof Latschenhof By Oplan Stripsl on July 7, 2018 One day I will prepare a Bretljause map of Austria. It won’t show where the Bretljausen... Read more →
4.0 Brettljause Alpine Beauty Oberhofalm By Oplan Stripsl on June 16, 2018 Everyone visiting London for the first time will undoubtedly go to see the Big Ben.... Read more →
3.5 Brettljause Case Study: BX Improvement Tips Schwaigalm By Oplan Stripsl on June 15, 2018 In case you haven’t heard of the new business term "BX," it stands for "Brettljause... Read more →
3.0 Brettljause Italy in Wels In’s Haas Cafe By Oplan Stripsl on June 9, 2018 After the spare ribs disaster that I had experienced in Wels, some people in my place... Read more →
3.0 Brettljause Josef’s Italy Josef’s Genießerei By Oplan Stripsl on May 30, 2018 I said it before, I’ll say it again: Josef’s Genießerei is abnormal. The fact that... Read more →
3.5 Brettljause Back to Basics Ferdl Denk By Oplan Stripsl on April 8, 2018 The more I try the Brettljausen of the area close to the Wachau valley in the Lower... Read more →
3.5 Brettljause Weird Park Stuff Buschenschenke Preschitz By Oplan Stripsl on April 2, 2018 Don’t make the simple look of this dish deceive you, it’s actually quite fantastic.... Read more →
2.5 Brettljause Everything But Puszta Pusztascheune By Oplan Stripsl on April 2, 2018 There are two things that can be said about Illmitz. First, it’s home to hairy (and... Read more →
3.0 Brettljause Styria in Baden Muggi's Steira-Eck By Oplan Stripsl on March 25, 2018 After the surprise discovery of Heurigen Kernbichler three months ago, my second... Read more →
3.0 Brettljause Au Lieu Ski Platzhirsch-Alm By Oplan Stripsl on March 3, 2018 Platzhirsch in Schladming seems to be one of the top après ski places, located directly... Read more →
4.0 Brettljause A Jause with a Fig Dachsteinhaus By Oplan Stripsl on March 1, 2018 I have seen many things in a Brettljause, but this is the first time I see a slice of fig... Read more →
1.5 Brettljause Istrian Starter Tartuf By Oplan Stripsl on February 20, 2018 Having recently tasted Romanian, Hungarian and Italian versions of a Brettljause, going... Read more →
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