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Brettljause

Brettljause
·March 3, 2018

Au Lieu Ski

Platzhirsch in Schladming seems to be one of the top après ski places, located directly vis-á-vis the Planai cable car....
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Brettljause
·March 1, 2018

A Jause with a Fig

I have seen many things in a Brettljause, but this is the first time I see a slice of fig...
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Brettljause
·February 23, 2018

Bretto Jausević

While the world is watching the athletes competing in the Winter Games in PyeongChang, I seem to be involved in...
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Brettljause
·February 18, 2018

Jamie’s Folly

Five minutes after taking my order, a friendly but a bit overstressed waitress of Jamie’s brought me an empty plate,...
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Brettljause
·February 1, 2018

Brettelau Jausenescu

It took me a month and three attempts to review this Brettljause. The first time, when I visited Restaurant Bukowina...
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Brettljause
·January 7, 2018

Brettljause Awards 2017

Another year, another Brettljause. 36 Brettljausen, to be exact. It’s 28% fewer than the year before, but let’s admit, a...
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Brettljause
·March 2, 2018

Cat and Dogs Jause

If you want to remember just one rule of eating Brettljausen, make it “don’t order one unless you are hungry.”...
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Brettljause
·February 23, 2018

Not Up to the Goose

Zum Ockermüller was one of the top goose places of 2017, but since I saw their menu, I have always...
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Brettljause
·February 20, 2018

Istrian Starter

Having recently tasted Romanian, Hungarian and Italian versions of a Brettljause, going to a Croatian restaurant that advertises itself at...
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Brettljause
·February 10, 2018

Hungarian Tidbits

After an unexpected success with a Romanian Brettljause, it was only logical for me to continue expanding internationally with a...
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Brettljause
·January 14, 2018

A Stressy Plate

I have always wondered where the inhabitants of small Austrian villages disappear on Sundays. Well, one does not see them...
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Brettljause
·December 30, 2017

Year-end Jause

If, despite my catastrophic lack of experience, anyone asked me to choose the culinary capital of the world, Baden bei...
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