I could never understand some Brettljause vendors’ obsession with red pepper powder. Normally applied to cheese, it does not add...
Each time I think I have seen and tried every Brettljause in Vienna worth seeing and trying, the Austrian capital...
When taking a cable car up a plateau full of Brettljause-serving huts and deciding to go for the furthest one,...
To keep the long story long, it took me more than three years to get hold of this Brettljause. Back...
Just a few kilometers from Puchberg, from where a famous rack railway takes one to the top of Schneeberg, lies...
Few accessible foods in the world are as disgusting as liver. Some Brettljausen, especially in the Mostviertel region, suffer from...
Anywhere else, a restaurant called “The Phylloxera” will probably not have many customers. In Austria, however, “Die Reblaus” is quite...
Just three kilometers from the Gosau lake, the Ebenalm, despite all its “urigness,” must be full of braver Japanese tourists...
Let’s face it, when you are located that close to the Gosau lake and there is no other restaurant within...
Can it be that I have been unjustifiably ignoring an entire region with good Heurigers and Brettljausen? It seems so,...
What kind of a Brettljause can one expect in Vienna for only 4 Euros? Even in the ass of Vienna,...
I’ve never been convinced of the Italians’ ability to produce decent Brettljausen. True, a few examples I ate in South...