Traditionally, Heurige are only open during certain periods. These can be a few months per year, a few weeks per...
If I had not found a Brettljause today, I would not have been too unhappy. On my last day in...
When I add something to my to-do list, I usually do it, sooner or later. This is not quite true...
There is something comforting in ordering a Brettljause at a restaurant that doubles as a butchery. Kollar-Göbl is also a...
Just a few kilometers’ walking distance from Gars am Kamp (where Falco’s villa is located – not that it’s relevant...
As the place where I tried my very first spare ribs back in 1991, Strandcafé will always occupy a soft...
For years, the name „Selbstverständlich Strandbeisl“ has been a synonym of „bad“ for me. From the worst coffee in the...
The Mostheurige of Bucklige Welt – a hilly area in the southern part of Lower Austria – are peculiar beasts....
The good thing about Mostbaron Heurige – apart from the fact that the Most they serve is bloody fantastic –...
I have known 7 Stern Bräu for such a long time that I am surprised I never blogged about its...
The weather can make a huge difference to one’s perception of a Brettljause restaurant. Had it been sunny and warm...
For me, Knödelglück was a love at the first sight. A small restaurant located above Merano and providing a fantastic...













