You know you are in Italy when a half-liter of white wine costs almost as much as a half-liter of...
I totally forgot how hard it is to find a table in Meran on a Saturday. During the week, Meran...
The weather can make a huge difference to one’s perception of a Brettljause restaurant. Had it been sunny and warm...
“Take your time” seems to be the current slogan of Merano (as the ads and the writings on benches in...
I wanted to write that today was the first time I ate a Brettljause with nuts in it, but then...
Almost every hut in Grödental (or Val Gardena, the Italian version of the name, which somehow matches the spirit of...
Normally I don’t review the same dish in the same restaurant twice, apart from Martinigansl, which can vary a lot...
As a side note, at the time of this writing, Saxifraga is still using ASP (Active Server Pages) for its...
For me, Knödelglück was a love at the first sight. A small restaurant located above Merano and providing a fantastic...
One reason I keep on maintaining this rarely visited web site is the fact that occasionally I come across establishments...
A bit of useless trivia about Grödental (in addition to the well-known fact that people there speak their own language)....
South Tyrol is a part of Italy, and the Italian influence is noticeable here – in some places more, in...