I am always very suspicious of restaurants that serve their spare ribs in many different flavors. I might be old-fashioned,...
In most touristic locations I visit, I find two types of restaurants: posh ones and convenient ones. The posh ones...
To start with an off-topic, Ehrwald is so close to Germany that German punctuality seems to affect everything here, including...
I confess: I opened Google and searched for “spare ribs innsbruck.” Of course, the helpful TripAdvisor made sure that its...
Here is another tip to those planning to visit Stubaital or some other famous hiking/skiing place. Many of these places...
The Jausen menu of the Issenangeralm is more than basic: you can have a Speckbrot, a Käsebrot or a “Räucherwurst,”...
Sölden is a very touristic place. I am sure I am going to write more about that in my future...
I actually felt great anticipation for a restaurant with the name Brettlalm. Upon closer inspection, it turned out to be...
Innsbruck, the capital of Tyrol, is a surprisingly tricky place to find a Brettljause. You would expect it to be...
The Jause was indeed quick, but the preceding story was not, so get ready. The Patscherkofel is considered the “house...
Let’s start with the basics of holidaying in the Alps. First and foremost, the Alps have valleys. A valley is...
Today I violated the main rule of Brettljause-eating: do not order a Brettljause unless you are ready to eat one....