I wonder what Zattl does with the bits of the goose it does not serve. After serving both wings and...
A year has passed since I had the last goose at this restaurant. Since then, the Weinrestaturant Hajszan got renamed...
In the recent times, Schiefer Giebel, once the secret location for all things goose, has been cutting down on their...
Visiting s’Pfiff was a spontaneous decision when three other restaurants did not have free tables. Due to its location, it’s...
When a restaurant announces that it has extended its goose season, it is generally not a good sign. It is...
If this really was one-quarter of a goose as the menu claimed, the poor animal must have spent its life...
It was my fifth goose in five days, and I was slowly getting tired of worse than average birds. In...
To appreciate heaven, one must experience hell. If that is true (and it sounds too good not to be true),...
My previous experiences with Lahodny have been unexceptional: it’s a very Austrian restaurant with a long menu of heavy dishes,...
Figls is a great safety net restaurant, when one is unable or too lazy to search for anything special. It’s...
I was probably lucky to get a goose wing this time, after a season dominated by legs. A wing by...
According to the RestaurantTester’s website this was supposed to be the #3 goose in Vienna, and if this is considered...