A bit of history first. Once upon a time, there was a place called Strandcafe, which served spare ribs. It’s...
One can love Grill Ranch just for its address. House 1024 – 2 to the power of 10 – what...
As I entered Pedros at about 20:30, all the tables inside had a “Reserved” card on them. At the same...
Eating spare ribs at Glorious Bastards has been an “unfinished job” for me since Christmas, when the restaurant decided to...
A couple of years back, reviewing spare ribs at the Strandcafé seemed sacrilegious. Finally, that was the place where I...
Every pork-eating tourist coming to Vienna must visit the Schweizerhaus in Prater. This is almost as important as getting drunk...
To be honest, I don’t quite understand what this gluten-free thing is about. Fine, you cannot stand something (like I...
This steak/burger/Mexican grill restaurant in the center of Innsbruck looks quite unattractive and touristic from the outside but is actually...
As far as I am concerned, the main purpose of a marinade is to make meat taste less of the...
Wieden Bräu is one of Vienna’s few “real” breweries, meaning is that they produce their beer in-house, rather than having...
A chalkboard menu outside Gasthaus Schwaigerwirt displayed something that I thought was an early April fool joke: the restaurant served...
To make things clear, the Napoleon I’m talking about here has nothing to do with the restaurant that had existed...