The Ursprungalm is the starting point of a hiking trail to the Giglachsee, on whose shore the Ignaz Mattis Hütte impressed me big time with its... Read more →
There are two huts on the picturesque Duisitzkar lake, and the second one (Fahrlechhütte) was a serious contender to the Austrian Brettljause-hut of... Read more →
Located at the foot of the Dachstein massif, Edelbrunn is the starting point for most of the sane people willing to climb the mountain. Still, the... Read more →
How do you make a Jause cost more than 13 Euros? A simple answer is: serve a completely normal Brettljause and charge 13+ Euros. Mulino 19, a recent... Read more →
For some strange reason this Brettljause arrived at my table with two sharp knives sticking from it – particularly strange because all the meats... Read more →
Truth to be told, the view from the Kranabethhütte is such that had they served me a boiled rat, I would have happily paid for it and probably even... Read more →
Located in the wine village of Gumpoldskirchen and surrounded but at least two dozens of other Heurigers, Spaetrot is a Heuriger with an ambition: it... Read more →
Located by the Traunsee lake, Hois’n must be best known for its fresh fish (at least the menu creates that impression), so seeing quite a few... Read more →
A member of the noble Mostbaron group of Heurigers, Pfeiffer distinguishes itself by having the ugliest website featuring some of the most... Read more →
My last visit to the Steinerne Birne was promising, but somewhat marred by the poor choice of the Jause. This time, I played safe and was rewarded by... Read more →
To be more tourist than the Blumenstock, you have to be called Gigerl (which is incidentally just 3 meters away). What you should expect is a badly... Read more →
One cannot expect much for just above 4 Euro (unless one is in Styria), but Orthof was a strange exception. Here the price of a Krügerl and a Pfiff... Read more →
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