2016 was the year when I finally visited the last of the Mostbaron Heurigers – the elite group of Most...
JoinedDecember 2, 2014
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All’s well that ends well, they say. I don’t know how this year is going to end, but it certainly...
It started as a year of average geese, as the undisputed leader of the past years, Schiefer Giebel, managed to...
The moment I entered the Goldenes Dachl, somehow I already knew that it will all end badly. Perhaps it was...
“Goose till the end of December – upon pre-order,” said the Schreiberhaus’s entry on the Austrian Localtipp restaurant search site....
Two geese a day keep any hope of losing weight away, as the saying goes. On the other hand, the...
First, there was Wein und Co, the wine store chain. Then they put a few tables in one of their...
With 2016 over and gone for good, and the shocks like the Brexit, Trump, and the untimely demise of Long...
Innsbruck’s historical center is very compact. So compact, in fact, that after the initial couple of hours of getting lost...
This steak/burger/Mexican grill restaurant in the center of Innsbruck looks quite unattractive and touristic from the outside but is actually...
The restaurant on the top floor of the Gerngross shopping mall is one of the three belonging to the Brandauer...
Sulz im Wienerwald and Postschänke in particular are the places that the future researchers will undoubtedly turn to when looking...













