This Brettljause was served to me by the chairman of the Austrian Freedom Party of the 19th Viennese district, who...
It is highly debatable if this “plate of starters” from Augustinerkeller, which is just next to the Albertina gallery, can...
2015 was a record year for Brettljausen. With 69 of them tested and reviewed, not a single week passed without...
This was my second walk through the Wachau Valley in its Winterschlaf, and it looked as dead as a year...
Do you know those little sandwiches (also called canapés) sometimes provided at office parties? Those you can quickly eat with...
Hannersberg is only open six weekends per year – three in spring and three in late autumn; the rest of...
Here is transparency in action: while sitting at a table in this tiny and, frankly, not particularly cozy Heuriger, you...
Why would anyone serve a Brettljause with butter but no bread? Because bread costs extra, and they do want you...
I have always found that the translation “cold cuts” does not do a Brettljause justice. It is like translating “Speck”...
Josefinenalm is a temporary hut built in the inner yard of the old general hospital (now a University campus) just...
It’s not every day that a new restaurant serving a Brettljause-like dish opens in Vienna (heck, it’s not even every...
If yesterday a “Turopolie” appeared like an illness to me, a “Manturo” really sounds like a name of some leftist...













