When I first visited Leitgeb two weeks ago, I could hardly believe how slow the service was. It took at...
I am afraid that no matter what delicacies Buschenschank Humer serves me in the future, since my unfortunate accident two...
I know people who before traveling to some remote and exotic place would carefully examine tourist guides and plan their...
Affordance is one of the basic prerequisites of usability, stating that an object must possess qualities or properties that make...
In many mountain areas of Austria I know, Monday seems to be the “dead day,” when most restaurants are closed,...
My tradition of going to South Styria in late October/early November, which started eight years ago, has since turned into...
I think I’ve said several times before that at my age, eating two Brettljausen a day is not anymore an...
Because I had run out of decent places to eat a Brettljause in Austria, I boarded a plane and flew...
I have been to Ramsau am Dachstein so many times that finding an untested Brettljause in the vicinity is quite...
It is one of my old traditions to walk in the Breitenstein area at the end of October/beginning of November...
Four years since I have proclaimed Repolusk the Brettljause of the year, I still think that its name must stand...
My first attempt to try Romedi’s Brettljause was back in January, when I walked there all the way from Innsbruck...













