The third goose in two days, and I might be slowly becoming fed up with these noble birds. This particular...
The problem of Wieninger is that the expectations are quite high. It really is a “secret” Heuriger outside of the...
Here is a restaurant that tries to be somewhat fancy, with variable success. The thing that was really great was...
If you decide to visit Zum Rabennest, please don’t make the same mistake as me and come hungry. The Brettljause,...
Three slices of Speck, three slices of ham. Unusually, there are also three pieces of cheese, one of which even...
The menu of this brewery lists the Brettljause in the section “small dishes,” so I was a bit surprised to...
This was the second goose of the day and as such must have been in a huge disadvantage, but quite...
I have recently noticed that my ratings for Brettljause are generally much lower than the ones for geese. This may...
It’s a highly touristic place, and it was only through good luck that we were saved from annoying musicians (who,...
A Brettljause should not be expensive. At the end of the day, it’s just a few slices of sausage and...
The Brettl was surprisingly good size- and variety-wise: five types of sausage and ham, Speck, Blutwurst, cheese (again tasteless Emmentaler,...
A free advice to those who plan to open an authentic Tyrolean hut in Vienna: Do it somewhere at the...