• Brettljause
    Brettljause

    An Intravert’s Nightmare

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    A Jause in a Drawer

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    Martinigansl

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    Goose Warrior

    A Perfect Balance

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    Spare ribs

    Underwhelming Ribs

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    Brunico Centrale

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Vienna

Located in Vienna, capital of Austria

Martinigansl
·October 27, 2011

An Average G

It’s a highly touristic place, and it was only through good luck that we were saved from annoying musicians (who,...
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Brettljause
·September 24, 2011

Cheap and Disappointing

A Brettljause should not be expensive. At the end of the day, it’s just a few slices of sausage and...
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Brettljause
·August 27, 2011

Just OK Jause

The Brettl was surprisingly good size- and variety-wise: five types of sausage and ham, Speck, Blutwurst, cheese (again tasteless Emmentaler,...
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Brettljause
·August 19, 2011

Tyrol by the Road (Not)

A free advice to those who plan to open an authentic Tyrolean hut in Vienna: Do it somewhere at the...
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Spare ribs
·August 7, 2011

Unhealthy Choice

The Schottenhof specializes in the dishes for those who cannot eat wheat, protein, lactose, etc. Fortunately, their spare ribs (summer...
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Brettljause
·July 10, 2011

Dead Pig with a View

A few slices of Speck, a few slices of cheese, some salami, some Extrawurst, a bit of red fatty ham...
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Brettljause
·September 24, 2011

For Hungry People Only

If you decide to visit Zum Rabennest, please don’t make the same mistake as me and come hungry. The Brettljause,...
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Brettljause
·September 10, 2011

Lose-weight Jause

Three slices of Speck, three slices of ham. Unusually, there are also three pieces of cheese, one of which even...
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Brettljause
·August 20, 2011

Veggie-Jause

The menu of this brewery lists the Brettljause in the section “small dishes,” so I was a bit surprised to...
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Brettljause
·August 9, 2011

Wasp-Jause

Okay, it’s a pretty basic Brettljause. Four slices of Speck, four slices of Schweinsbraten, some Blunzen, cheese and a yellowish...
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Brettljause
·August 5, 2011

An Onionjause

The Brettljause is not part of this Heuriger’s menu, and honestly when it stops being available, I won’t miss it...
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Brettljause
·June 18, 2011

First Brettljause Experience for Tourists

Here is a restaurant that cannot decide what it wants to be. On the one hand, through a nice modern...
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